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Tourism II (BTR204)

 

 

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Tourism - Gain Insights into this Dynamic Industry

People travel for all sorts of different reasons, ranging from holidays to business. Often though, the travel destination is chosen because of some special interest that it has for the traveler.

They may be traveling to attend a conference or other event, centered around their work, hobby or passion. People with an interest in history may travel to historic sites, and those with an interest in sports may travel to sporting events. Garden lovers travel in their tens of millions to visit gardens and garden shows.

 

What this Course Covers

There are ten lessons in this module as follows:

  1. Sectors of the Tourism Industry –Scope of the travel product (natural & cultural, events & sites)
  2. Types of Tourism –Regional, Rural, Urban.
  3. Accommodation Types: Resorts and Hotels, Camping, Back packers, Cruises, Special interest accommodation, Cultural Tourism –Theater, Indigenous tourism, Historic parks, Cultural vs Heritage tourism
  4. Events & Festivals –Concerts, Exhibitions, Performances.
  5. Environmental Tourism – Nature based tourism, Wildlife tourism and ecotourism etc
  6. Health & Adventure Tourism – Health resorts & Spas, Bicycle & Walking Tours, Soft vs Hard Adventure Tourism, Rock Climbing, Space Tourism
  7. More Special Interest Tourism –Food & Wine, Senior Tourism, Sex tourism
  8. Visitor Management & Contingency Planning –Risk management (safety, financial, etc), insurance, environmental impacts, etc
  9. Packaging a Tour - Planning the Itinerary; costing; delivery; review etc

 

Workload

Study when, where and however much you want. For most students, the course can be completed with a total of around 100 hours of study; and a commitment close to that may be needed to achieve desired learning outcomes.


Extra Reading

The following books, available through this web site may be relevant supplementary reading for this course:

    Event Management    

 

Assessment


Self Assessment Tests are presented throughout the course. These are essentially an automated quiz. When you undertake a "SAT" or "Self Assessment Test", you will be able to see what you got correct, and what was incorrect; and in that way, you can identify your weaknesses.

Assignments are given at the end of each lesson. You should complete this assignment, paying careful attention to follow what is asked of you. It can be just as important to learn to work to specification, as it is to learn about the topic you are studying. Graduates who develop a habit of working to specification with vegetable growing, will impress others, and will be more efficient when self employed.

A Final Exam is offered upon satisfactory completion of all assignments. This is optional. If you choose to apply for and do this exam, you will have the possibility of obtaining a "formal credit" or "Pass Certification" for this course. A fee applies. The exam may be sat under prearranged conditions anywhere in the world. This college will award you a formal transcript, upon successful completion of the exam, as proof of your results.

Recognition and Ethics


This college is a member of the ACS Affiliates Network; a group of colleges from several countries, affiliated with each other through ACS Distance Education.. Courses are developed with input from all of these colleges, aspiring to reflect internationally accepted standards and needs.

A strict "No Plagiarism" and "No fraud" policy exists. Assignments are checked for plagiarism, and assignments will not be deemed to have been completed, if work is not your own original creation, and is found to have been copied from elsewhere. If the person doing the course is discovered to be different to the name enrolled, the enrolment and any results will be recorded as invalid and any fees paid will be forfeited.

Refund Policy

A full refund less expenses (up to 15% of fees applied) is provided to anyone wishing to withdraw from a course, within 2 weeks of enrolment. This does not apply after the first assignment has been submitted and marked; or after the two weeks has expired.



WHAT IS DIFFERENT ABOUT THIS INSTITUTION?

We believe that we have an ethical responsibility to make good use of the fees you pay and the time you invest into an education through our college. To this end, our first priority is always your learning. This comes before issues such as formal accreditations, speculative marketing and bureaucratic processes which all too often add considerable costs to the running of colleges, and take resources away from the provision of more valuable services to the student.

This college focuses on facilitating your learning and support to optimise that learning. We recognise that learning is all about improving knowledge and skills in your long term memory. While some colleges may focus on getting you to pass exams, by committing knowledge to short term memory; we understand that such an approach is not true education, and does little to improve your long term career or business prospects.

 

How This Course Could Help You


This course is aimed at anyone who works in the travel or tourism industry whether as a guide, travel agent, accommodation provider or other related position. It will help you to plan and operate businesses better and to look at ways to improve current offerings.

People who are drawn to the idea of working in travel and tourism industry will also benefit from this course. Study it in conjunction with some of our other tourism or management courses as part of a certificate or higher level qualification.

 



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Tourism II (BTR204) Tourism II (BTR204)
$680.00 In stock